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Golden Syrup Cake

  • Writer: Natalie Bridgeman
    Natalie Bridgeman
  • 20 hours ago
  • 1 min read

I had a craving for this, so I decided to use my many years of baking experience to whip up a quick and easy recipe. Now I'll be honest, I usually test my recipes about 4 or 5 times on friends and family and tweak the recipe a bit, but I nailed this one the first time!


It's so easy to make, sticky and moreish!


It will last a week in a tin if you can make it last that long!


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